You don’t have to be big to be delicious. Check out these delicious small sweets from chefs like Dominique Ansel, Angela Pinkerton, Alex Stupak, and Jenny McCoy, all taken from Battman’s beautiful book “Small Things Sweet.”
The post Photo Gallery: Small Things Sweet 2 appeared first on The Chefs Connection.
Ease the winter chill with these summer dishes created by chefs like Anita Lo, Charlie Palmer, Waldy Malouf, and David Burke. The only rule for the chefs was to celebrate the bounty of summer with their food. Maybe it’ll help us remember …
Still need warming up? Buy the book.
The post Photo Gallery: Summer in New York 1 appeared first on The Chefs Connection.
This gallery’s all about pudding, but we’re not talking Del Monte.
Flip through photos of beautiful dishes from chefs Angela Pinkerton, Derrick VanDuzer, Brooks Headley, Michael Laiskonis, Abe Hiroki, Dominique Ansel, and more, all photographed by Battman.
Want to see more? Buy Battman’s book!
The post Photo Gallery: Pudding 2 appeared first on The Chefs Connection.
A chef’s take on the Kit Kat Bar, a Granny Smith apple tarte tatin, and an ice cream stack? Sign us up. Check out Battman’s photos of New York Sweets with even more creations by David Burke, Florian Bellanger, Cyril Renaud, and so many more.
You’ll get to see even more of these when you buy the book.
The post Photo Gallery: New York Sweets 2 appeared first on The Chefs Connection.
Win friends with salad, with these creations by Ivy Stark, David Burke, Charlie Palmer, Abe Hiroki, Daniel Boulud, and more. And who knew Dominque Ansel was also a salad guy?
See the rest in Battman’s book Salads.
The post Photo Gallery: Salads 2 appeared first on The Chefs Connection.
Pies pies pies! Pies by Michael Laiskonis, Jennifer Yee, Richard Leach, Max Brenner, Florian Bellanger, Jansen Chan, and then … more pies!
Still want more pie? Buy Battman’s book “Pies.” (Psst: it’s on sale.)
The post Photo Gallery: Pies 3 appeared first on The Chefs Connection.
You won’t find bagels & lox like this at the corner deli. Look at creations by Greg Brainin, Rick Moonen, Florian Bellanger, Brad Steelman, Carrie Levin, and more.
See the rest of the collection in Battman’s The Great Bagel & Lox Book
The post Photo Gallery: Bagels & Lox 2 appeared first on The Chefs Connection.
Summer in New York means everything from salads to buttermilk fried chicken, Maine lobster, frogs’ legs, and of course, a Cobb Dog. It’s New York! You can have anything you want.
See the rest of the amazing dishes in Battman’s book “Summer in New York“.
The post Photo Gallery: Summer in New York 2 appeared first on The Chefs Connection.
Pudding moves from the cafeteria to fine dining, in the hands of chefs like Florian Bellanger, Katie Rosenhouse, Richard Leach, and more.
Want to see the rest? Buy Battman’s book “Pudding“.
The post Photo Gallery: Pudding 3 appeared first on The Chefs Connection.
I asked the chefs to please pick a paper from the box and make a dessert that color for the book ‘The Colors of Dessert’.” And that’s what they did. 6 different colors except for the cover shot which contains all 6 of them. Yellow is the first of the galleries.
The post Colors of Dessert, Yellow appeared first on The Chefs Connection.
Summer has arrived & with it some wonderful recipes from some of the best chefs in New York. Taken from Battman’s Book “Summer in New York.
The post Photo Gallery – Summer 3 appeared first on The Chefs Connection.
When some of the best chefs in the world have to make a sandwich they come up with some wonderful stuff.
The post Sandwiches of The World Gallery appeared first on The Chefs Connection.
[See image gallery at thechefsconnection.com]
The post Photo Gallery: Salads 4 appeared first on The Chefs Connection.
Antonio Bachour, Carles Mampel, Javier Guillen, Oriol Balanguer and Xavier Barriga, (some of the best pastry chefs in the world) got together to hold workshops and master classes to teach their craft. It was an extraordinary event.
[See image gallery at thechefsconnection.com]
The post Five of the Worlds Best Pastry Chefs Convene on Panama City appeared first on The Chefs Connection.
Bumble Bee
Indigo Blue Berry
Indigo Kamquat
Michael Polle
Tomatoes
Tomatoes
Savor the last bit of summer and feast on these fresh off the vine tomatoes: http://bit.ly/tcgtomatoes
Read NPR Food’s article about The Culinary Vegetable Institute’s Chef Jamie Simpson turning 100 pounds of 60 different kinds of tomatoes into a seven-course, tomatocentric dinner: Open Your Eyes To The Infinite Possibility Of The Tomato
See all of Chefs Garden’s micro greens with descriptions here
The post Savor the last bit of summer and feast on these fresh off the vine tomatoes appeared first on The Chefs Connection.
Need a sugar fix but not too much? This is the place to find it. Small bites from big chefs.
[See image gallery at thechefsconnection.com]
The post It’s Picture Perfect Monday – A Gallery of Small Things Sweet appeared first on The Chefs Connection.
There’s no such thing as a boring salad when it comes from the likes of Anita Lo, Gavin Kaysen, Brandon Kida, Waldy Malouf, or Marcus Gleadow-Ware. Look for yourself!
[See image gallery at thechefsconnection.com]
Want to see more? Buy Battman’s book “Salads“.
The post It’s Picture Perfect Salad Monday appeared first on The Chefs Connection.
The colors and variety of produce at the greenmarket this time of year is amazing.
[See image gallery at thechefsconnection.com]
The post It’s Picture Perfect Monday At The Greenmarket appeared first on The Chefs Connection.
When it comes to asian cuisine Executive Chef Anthony Ricco is one to watch.
[See image gallery at thechefsconnection.com]
The post It’s “Picture Perfect Sunday” With The Flavors Of Spice Market appeared first on The Chefs Connection.
[See image gallery at thechefsconnection.com]
The post It’s Picture Perfect Monday At The Armani Ristorante appeared first on The Chefs Connection.
